DaNico is a fine dining gem in Toronto that masterfully captures the essence of Italian cuisine with a modern twist. The signature tasting menu, priced at $225 per person, offers an extraordinary journey through thoughtfully crafted dishes like North Pacific wild crab with Mediterranean salad, Ontario mallard duck breast glazed in star anise and orange jus, and spaghettoni infused with local mushrooms and truffle. Each course balances robust flavors with refined elegance, delighting all senses. Highlights such as the Capretto Locale Con Peperoni Arrosto and the delicate strawberry panna cotta showcase culinary artistry and freshness. The attentive, knowledgeable staff elevate the experience with personalized recommendations, making each visit warm and engaging. From freshly baked artisan bread to exquisite desserts like fig tart and pistachio cream, DaNico invites diners to savor Italy in one sublime bite. This is more than a meal—it’s an immersive celebration of taste, ambiance, and impeccable service that lingers long after the last course.